This simple dish comes collectively actually rapidly. Solely 5 easy components and completed in lower than half-hour!
Add this scrumptious Pea and Bacon Pasta Salad to the facet for an incredible meal. This salad is really easy to make and might be made prematurely. It’s fantastic! If you happen to love this recipe, additionally, you will wish to strive our Mississippi Pot Roast. It’s made within the crock pot and so good!
❤️WHY WE LOVE THIS RECIPE
You probably have adopted our web site for any period of time you already know we love easy and scrumptious recipes. These Mississippi Pork Chops are so easy and excellent for any busy night. Plus they reheat nicely. These pork chops come collectively actually rapidly and so they have a beautiful taste.
SWAPS
You may simply use bone-in pork chops when you favor. If you’d like a gluten-free possibility, then use brown gravy as an alternative of Au Jus. You can even depart the cheese off it’s completely elective.
CAN I CUT THIS RECIPE IN HALF?
Sure, you’ll be able to simply minimize this in half! It’s tremendous simple to do and can come out simply as scrumptious. The components are so easy you should have no hassle making this dish for simply two.


OTHER DELICIOUS RECIPES


Mississippi Pork Chops
These Mississippi Pork Chops are really easy to make and loaded with taste. Scrumptious with mashed potatoes.
- 2 lb boneless pork chops
- 1 (1 ounce) packet of Au Jus Gravy Combine
- 1 (1 ounce) packet of Ranch Dressing Combine
- 1/2 cup of butter – sliced
- Pepperoncini Peppers
- Mozzerella cheese elective
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Preheat oven to 375 levels and spray a 9X13 baking dish.
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Place pork chops in baking dish and sprinkle every pork chop with each ranch combine and au jus gravy.
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High every pork chop with a pepperoncini pepper and a slice of butter.
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Prepare dinner in preheated oven for 25-30 minute or till the interior temperature is 145. The cooking time will fluctuate relying on the thickness of the pork chops.
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Sprinkle with cheese.
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