Straightforward Coconut Curry Hen – The Keep At House Chef

Coconut Curry Hen presents a taste explosion of creamy, salty goodness. Serve it over rice or eat it straight from the pot with a spoon, we gained’t choose. With scrumptious Thai flavors, this dish is a consolation meal that doesn’t sit heavy and is bound to be requested time and again.

Strive our recipes for Thai Red Shrimp Curry and Chicken Satay with Peanut Dipping Sauce for extra Thai-inspired flavors.

What can we love most about this Straightforward Coconut Curry recipe? It’s so easy to organize with elements which will already be in your pantry, and it’s full of tons of spices, tender rooster, and creamy coconut milk. It’s additionally a dish which you could get inventive with, by including much more contemporary greens or growing the feel with the good crunch of cashews or peanuts. This dish will fill your kitchen with mouth-watering aromas that may be tasted in each single chunk.

Ingredient Notes

• Onion: White presents a milder onion taste than its pal the yellow onion, however you could possibly nonetheless use yellow.
• Crimson Bell Pepper: You would go together with one other coloration like orange or yellow that’s additionally candy. Inexperienced is suitable however is lacking that sweeter taste.
• Garlic: Moreover making your kitchen odor superb when it’s being sauteed? It enhances the depth of the spice flavors.
• Ginger: Ginger powder is a way more muted model of this taste, however you may nonetheless use it in a pinch.
• Curry: You might be on the lookout for a yellow curry powder and so they aren’t all created equal. Utilizing a name-brand curry powder is normally a stable selection.
• Turmeric: A part of the ginger household, and offers the whole lot it touches an attractive golden coloration.
• Coriander: Curry’s missed BFF, provides a shocking freshness that offers the curry a deeper and extra balanced taste.
• Hen Breasts: Reduce into bite-size items. You would additionally use boneless skinless rooster thighs with out altering cooking occasions.
• Hen Broth: Use a low-sodium rooster broth to raised management the flavour and salt content material.
• Coconut Milk: The complete-fat model offers a stronger coconut taste than a lighter choice or coconut milk drink.
• Asian Chili Garlic Sauce: You discover this within the part of your grocery retailer with different Asian meals. It’s typically even close to the canned coconut milk. It’s bought in a bottle.
• Fish Sauce: Essential in balancing the flavors of all of the spices, and gives the genuine style of a Thai dish. It’s additionally discovered within the part of your grocery retailer that’s close to the Chili Garlic Sauce.
• Brown Sugar: Provides a contact of sweetness.
• Lime Juice: Contemporary is at all times greatest, however the bottled stuff works too.
• Cilantro: When you’re one of many fortunate people who can style cilantro as an alternative of the ‘soapy’ taste some individuals describe, then sprinkling contemporary cilantro excessive provides a distinctly contemporary, citrusy, and barely spicy style.

Coconut Milk Choices

Use full-fat coconut milk for the very best coconut taste and the creamiest outcomes. When you’re on the lookout for a lighter choice, you may substitute low-fat coconut milk if you happen to want, however your dish gained’t be as thick. Repair this by including half a tablespoon of cornstarch combined with a tablespoon of water to thicken the sauce.

You can even substitute coconut cream for coconut milk. They’re nearly at all times interchangeable. Not surprisingly, coconut cream will make your Straightforward Coconut Curry much more thick and wealthy.

Fish Sauce Substitutes

Fish sauce presents a taste profile not like every other! It really pulls the entire spices collectively making a deeper genuine Thai taste, and legitimately enhances the style of the general dish. You gained’t remorse utilizing it! Fish sauce is powerful, nonetheless, so we suggest including within the recipe quantity after which tasting the sauce earlier than including any extra.

When you actually don’t wish to use fish sauce, or when you’ve got an allergy, you may attempt considered one of these as an alternative (however severely, the depth of taste simply isn’t the identical with a substitute):

• Soy sauce
• Soy sauce and rice vinegar (equal components)
• Minced Anchovies
• Soy sauce and lime juice (equal components)