Banana Pudding

Home made banana pudding combines bananas, vanilla pudding, cream cheese, milk, and Nilla wafer cookies to create a comfortable, comforting dessert that the entire household will love.

slice of Banana Pudding Recipe on a plate with a bite taken out

Taste: Banana pudding is creamy and candy with contemporary banana taste, tender cookies, and a easy vanilla pudding layer.
Prep Word: Slice bananas for garnish proper earlier than serving so that they don’t brown.
Swaps: Strive graham crackers or shortbread for a twist.
Time-Saving Tip: Assemble as much as a day forward and chill so the flavors have an opportunity to meld.

ingredients to make banana pudding, with labels

Components Suggestions for Banana Pudding

Crust: Nilla wafers are the usual for banana pudding, including simply the suitable tender, cake-like texture as they take in all that candy goodness.
Bananas: That is the right recipe for utilizing the freshest, ripest bananas attainable. Use older, over-ripened ones for banana bread.
Pudding: Banana pudding combine is widespread, however it may possibly cover the contemporary banana style, so we use vanilla pudding as an alternative. Full-fat cream cheese, sweetened condensed milk, and entire milk give this straightforward recipe its wealthy, melt-in-your-mouth taste and texture.
Whipped Cream: For the perfect taste, make a fast home made vanilla whip. You may as well use premade whipped cream or a ready-made whipped topping.

The Greatest Variations

Be happy to layer in (or use as a garnish) sliced strawberries or contemporary blueberries with the bananas for an additional colourful and fruity dessert.
You may substitute graham crackers, a ready-made graham cracker crust, or chessmen cookies for the vanilla wafers.

whipped cream and banana pudding in bowls to make Easy Banana Pudding Recipe

adding biscuits to dish to make Easy Banana Pudding Recipe

How you can Make Banana Pudding

Combine Creamy Layer: Make the cream cheese/pudding combination (full recipe under).
Make Whipped Cream: Make home made whipped cream. Fold a few of it into the cream cheese combination.
Layer the Banana Pudding: Layer cookies after which bananas in a 9×13 pan or two 9×9 pans. High with the cream cheese combination, after which with the whipped cream.
Refrigerate: Cowl with plastic wrap and refrigerate for 4 hours or in a single day

finished Easy Banana Pudding Recipe in a dish

Be certain the bananas are totally lined with the pudding so that they don’t oxidize and switch brown.
Should you’re utilizing sliced bananas on prime as a garnish, toss them with somewhat lemon juice or place them simply earlier than serving to stop browning.
Strive utilizing a transparent glass dish or trifle dish to point out off all of the scrumptious layers.

Tuck it Away for Tomorrow

Retailer leftover banana pudding in a lined container within the fridge for as much as 4 days. Freezing isn’t really helpful because of the excessive quantity of dairy.

The Greatest Banana Desserts

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Straightforward banana pudding is a no-bake basic with layers of contemporary bananas, easy vanilla pudding, and fluffy whipped cream.

Prep Time 15 minutes

Cook dinner Time 20 minutes

Chill Time 4 hours

Complete Time 4 hours 35 minutes

In a big bowl, mix the sweetened condensed milk and cream cheese. Use a hand mixer to beat till fluffy.
Add in pudding combine, milk, and vanilla. Proceed beating till effectively mixed.
In a separate bowl, beat the heavy cream till tender peaks kind. Add the powdered sugar and proceed beating till stiff peaks kind.
Reserve 2 ½ cups of whipped cream for topping. Gently fold the remaining whipped cream into the pudding combination.
Line the underside of a 9×13-inch pan or two 9×9-inch pans with vanilla wafers, and prime with sliced bananas. Unfold the pudding combination over prime guaranteeing the bananas are fully lined.
High with the remaining whipped cream. Cowl and refrigerate 4 hours or in a single day.
Garnish with further banana slices for serving if desired.

Cookies: Different choices for cookies are graham crackers, digestive biscuits, or chessmen cookies.
Dish: Use a 9×13 pan, two 9×9 pans, or a trifle dish. Serve with a spoon.
Bananas: Utterly cowl the bananas with the opposite layers to maintain them from browning.
Chill: Permit the dessert to take a seat at the least 4 hours, however in a single day is best if attainable. This softens the cookies.
Leftovers may be saved in an hermetic container within the fridge for as much as 4 days.

Vitamin data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.

Course Dessert

Delicacies American

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