Raspberry Streusel Dessert Bars – The Keep At Dwelling Chef

Fruity dessert bars are simply probably the greatest desserts on the market. Why? As a result of they mix the recent, vibrant taste of fruit with a buttery crust for pure heaven in each chew. Pair them with espresso or tea, and also you’ve bought a dessert that’s each comforting and scrumptious. The most effective half? They’re fast and simple to whip up anytime you crave one thing candy!

When you actually love raspberry, it’s best to give our recent Raspberry Butter a attempt or our Mixed Berry Crumble.

Our raspberry streusel bars are a crowd favourite for a purpose: they’re candy, tart, buttery, and have that impossible to resist streusel on prime! Truthfully, they’ve all of it! Excellent for events, bake gross sales, or a fast deal with, even choosy eaters love them. With only a handful of elements and 4 easy steps—crust, raspberry filling, streusel topping, and vanilla glaze—you’ll have a dessert that’s as straightforward as it’s scrumptious. Belief us: make a double batch. These bars disappear quick!

Ingredient Notes

• All-Goal Flour: Supplies construction for the crust. Gluten-free blends work for a gluten-free model, although the feel could fluctuate.
• Butter: Provides richness and taste to the crust. Use salted butter for one of the best style, or unsalted with a pinch of salt. Plant-based butter works for a dairy-free possibility.
• Sugar: Sweetens and enhances the feel of each the crust and filling.
• Raspberries: Contemporary raspberries are supreme; frozen ones could make the filling watery.
• Corn Starch: Thickens the raspberry filling.
• Brown Sugar: Sweetens and deepens the flavour of the streusel topping.
• Outdated-Original Rolled Oats: Provides crunch and texture to the streusel.
• Cinnamon: Enhances the streusel with heat, refined taste.
• Powdered Sugar: Sweetens the glaze and helps it adhere to the bars.
• Milk: 2% or complete milk works effectively, however dairy-free options are fantastic too.
• Vanilla: Pure vanilla extract affords one of the best taste, although imitation works in a pinch.

Glaze Elective

Whereas we love topping our raspberry streusel bars with a drizzle of vanilla glaze for that additional contact, you’ll be able to skip it for those who favor. It provides a fairly end, however a lightweight dusting of powdered sugar works simply as effectively. Simply ensure that the bars are utterly cooled earlier than including both.

The Excellent Streusel

Attaining the proper streusel texture is simpler than you suppose! The topping ought to be crunchy, chunky, and crumbly—not one thing you merely unfold excessive, however quite rustic and textured. To get there, pulse the elements collectively till effectively mixed and crumbly. Then, sprinkle it evenly over the raspberry filling for a superbly rustic end.

Gear Choices

To make the shortbread crust, you should utilize a pastry cutter or a meals processor. When you’ve got one at house, we at all times favor a meals processor! It makes issues so easy.

You can too use a pastry cutter, also called a pastry blender, which is a handheld kitchen software with a number of curved, steel blades connected to a sturdy deal with.

Whereas a fork can even work, it could take a bit longer and require extra effort to attain the identical crumbly texture.

For the streusel topping, the identical instruments can be utilized, or you’ll be able to even use your fingers to combine the butter into the dry elements till crumbly. Simply ensure that to work rapidly to maintain the butter chilly for one of the best outcomes!